Cortisol, fibre and diet quality: understanding the evidence behind emerging nutrition trends

Cortisol, fibre and diet quality: understanding the evidence behind emerging nutrition trends Interest in nutrition and wellbeing continues to grow, with online discussions around cortisol, gut health and “fibremaxxing” driving greater awareness of the relationship between diet and overall health. While these trends have brought increased attention to the role of nutrition, the evidence continues…

The Prune Study: Prune Positive Outcomes Keep on Coming By Andrea N. Giancoli, MPH, RD, Nutrition Advisor, Research and Communications

In Spring 2022,  we reported early findings from the largest prune consumption trial to date, which studied a cohort of more than 200 postmenopausal women. The study revealed that daily prune consumption preserved bone mineral density (BMD) and mitigated increased fracture risk. Principal Investigator Mary Jane De Souza, PhD with Pennsylvania State University presented these…